Every dish tells a story, and ours begins with a deep love for food and family. Growing up in a home where food brought everyone together, I quickly learned that a great meal has the power to create memories, spark joy, and bring people closer.
In 2017, after years of dreaming, we decided to turn our passion for cooking into a reality. That’s how ALIBABA TAKEAWAY was born. We started as a small family-owned restaurant with one simple goal: to serve delicious, home-cooked meals that make you feel like part of the family. Each dish on our menu is inspired by the flavors we grew up with—recipes passed down from generation to generation, each with its own special twist.
Our mission has always been to offer a dining experience that feels like home. Whether it’s the warmth of our hospitality or the freshness of our ingredients, we strive to make every visit memorable. We believe that good food isn’t just about taste—it’s about creating moments that linger long after the meal is over.
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